Hand-rolled Kayseri manti served with garlic yoghurt and spiced butter
Illustrative image; the actual product may look different.

Rolled by hand

Kayseri Manti

Kayseri manti is a labour-intensive dish in which thin dough, small pieces and a balanced filling all matter. Radika prepares it with a hand-rolled approach; portion, storage and delivery details are shared on WhatsApp.

Radika’s approach

Product highlights

  • Hand-rolled dough
  • Traditional preparation method
  • Storage and cooking information before ordering

At the table

Serving ideas

  • With the classic yoghurt service
  • Ask about options suitable for cooking at home
  • As a shared main dish